English Tea Benefits

Hot tea can be idea for cold days. When served cold, it is a favorite refreshment at meals or to cool you under the summer sun. Rumor has it that drinking tea can have disease fighting agents in it. But in parts of the world, tea is more than a drink. Mealtimes are replaced with tea.

Historical Content Involving Tea

Serving as a traditional aspect, drinking tea was a British and Victorian culture dating back to the 1600's. Once the children were put to rest, upper class parents would enjoy a cup of tea. The Bedford Duchess, Anna Marie Russell, did not like waiting long times between meals. When it was too early for dinner, midday snacks kept her preoccupied.

Small cakes, or bread items went well with afternoon tea. It became popular among others after she began taking part in afternoon tea. In a short amount of time, other citizens of the United Kingdom drank afternoon tea. Cucumber and ham and cheese based foods were popular a way to satisfy hunger with tea. Scones and sweet cakes compliment tea.

The Distinction between Afternoon Tea and High Tea

The practice of having a light meal of tea and sandwiches was not practical for the working class of England. If working the farm or engaged in late evening jobs, the working class lacked much time for a break. Given the conditions, tea time was still a regular activity. They just moved the meal a little later in the evening and called it high tea.

High Tea in this case means main. At sunset, high tea is served as a large meal. A variety of foods including sandwiches, fish, eggs and other meats are served during high tea. High is another word for principal in the working class homes. High tea was simply the largest meal that took place at the end of the day.

The Custom Today

Hotels and restaurants take part in afternoon tea. The custom has been maintained by the tourism industry in the United Kingdom to appeal to travelers. Most people today when they take an afternoon tea will pair it with biscuits, a light cookie. Americans generally take coffee breaks instead of tea breaks.

United States has some hotels that participate in high tea. Afternoon tea and high tea are often practiced by tourists or those of a higher social class.

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This post was written by Melanie Hewitt on August 7, 2010

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Ginseng Tea And Its Benefits

The botanical name Panax is given to the perennial plant with a fleshy root known as ginseng, the root is used to create a tea which is said to have many healing and energy-giving properties. These benefits are down to the natural chemicals inside the plant called 'ginsenosides'.

The origin of the tea is fairly blurry but it has been in use for over 5000 years. The ancient Chinese called it 'Ren Shen' and placed great faith in its healing abilities and a cure for all ailments. Ginseng became so valuable that it was bartered for silk and even prized above gold. Stocks of wild Ginseng became exhausted and it became commercially cultivated, however the wild variety still maintained an extremely higher value than the cultivated variety.

To make the tea, the root can be used fresh or in a dried form. It can be bought whole, sliced, in powder form or even in tea bags. The average ginseng plant is matured for about 6 years before it is harvested. It is available in a variety of forms across the world and commonly consumed for medicinal value.

It has been scientifically proven that the tea has a natural ability to reinforce the immune system, which can prevent colds, flu and some forms of cancer. Ginseng also has the ability to help lower cholesterol and blood sugar which can help those suffering from type 2 diabetes.

Tests have shown that ginseng was able to relax the muscles of the lungs and airway which provided relief for the symptoms of asthma, constriction of the airways and other lung diseases. Some non-scientific research has also shown a correlation between the use of ginseng and enhanced memory and cognitive ability, but these are not supported by scientific evidence.

The tea not only helps prevent certain types of cancer but also reduces the side effects of chemotherapy and other cancer treatments. It has also been strongly proven to support any other cancer preventatives.

The use of ginseng is widely known to effect men's libido, combating problems such as erectile dysfunction. The components of ginseng act on the central nervous system and the gonadal tissues to effect and improve libido.

You won't find Ginseng tea getting served with paper cup lids or biodegradable cups as there is a traditional brewing and serving process.

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This post was written by Tom Doerr on July 17, 2010

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