An electric tea kettle provides a much easier way for you to boil your water for tea. If you have never used or seen one before, then the concept might be confusing.
An electric tea kettle is a great alternative to a traditional one because you do not have to wait for the water to boil. The traditional tea kettle brews tea using a heat source such as a stove. The kettle is filled with water and then sits on the heat source until the water boils.
Even though it is a modern utility, the electric tea kettles share many features in common with the traditional kettle.
This type of kitchen utility usually has a whistle in the spout that signifies the water is boiled. It simply whistles when steam is forced out of it. The boiling water is then poured over the tea bag into a mug. Steeped with hot water the herbs then seep out producing flavor and aroma.
In the late eighteen hundreds the typical tea kettle was made with cast iron. By the nineteen forties they began using ceramic. In nineteen forty nine the first electricity was incorporated into the process. These early models proved to have a few flaws. The handles would get extremely hot and the bases would crack. Over time these imperfections were repaired and the nineteen nineties models had swivel bases so that the pitcher could be removed without getting burned. The water could be poured away from the electrical source thereby reducing the chance of electrocution.
Once the new millennium came, the electric tea kettle began to be made from stainless steel with a polymer handle which stayed cool with water when it boiled. It also got even better by making it so that the water would be able to stay hot long, even after the source has been cut off.
The electric tea kettle is an appliance people for generations wished they could have, and today it is both common and affordable. While it may not seem like a huge thing to have, for the avid tea drinker it is a must.
Posted under Tea
This post was written by Joseph Anderton on June 17, 2010


